Bud break arrives to the Willamette Valley in late April and early May-welcome to the world vintage 2017!
Although Spring is upon us the vines are still waking up and it is looking like we are returning to ‘normal’ bud break schedules for vintage 2017!
On August 31 harvest 2016 began at dawn at Cooper Mountain! By the end of September the pick had concluded and the early wines have made their way to barrel where they will rest until next year. An early vintage already displaying bright red fruit, mineral and spice.
Memorial Day Weekend in the Willamette Valley, 11-5pm May 27, 28, 12-5pm May 29! Join us as we celebrate the start of the wine tasting season in the Willamette Valley as we unveil our 2016 Rosé of pinot noir. Light nibbles and live music Saturday and Sunday to accompany you along your wine country journey. Tasting fee includes logo glass.
2015 Cooper Hill Pinot Noir in the New York Times, click here for article. 91 pts 2012 Pinot Noir Johnson School and 90 pts 2012 Pinot Noir Old Vines The Wine Spectator! 16.5pts for Cooper Mountain Pinot Noir from Jancis Robinson! 92 pts, Cooper Mountain Pinot Noir Old Vines, 92pts Cooper Mountain Pinot Noir Meadowlark, 90pts 2012 Cooper Mountain Pinot Noir, Josh Raynolds, Vinous, 90pts 2012 Cooper Mountain Pinot Noir, Anthony Dias Blue, The Tasting Panel, 89pts in the The Wine Advocate for our 2011 Chardonnay! Read More